Delicious Doughnuts
Ingredients:
Milk room temperature - 125 ml
Egg - 1 pc.
Salt - 1/4 ch. L.
Sugar - 100 g
Vanilla sugar - 1 hour. L.
Drain. oil - 1 tbsp. l. melted
Disintegrant - 2 h. L.
Flour - 1.5-2 cup (cup = 250 ml.)
Preparation:
1. Knead the dough, add the ingredients one by one in the order as written.
2. Flour added in portions.
3. The dough should get soft. Roll out the dough to a thickness of 1 cm.
4. The glass cut donuts and cork from a lemonade for example cut in the middle of a donut. Fry the donuts in the stretch. oil on both sides until golden brown on low heat under the lid.
5. Serve warm, sprinkled with icing sugar.
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